Influences of Illumination Pretreatment on Soybean Oil Activated Clay Bleaching Effects and Soybean Oil Quality Evaluation.

In the illumination pretreated groups, the highest L* value occurred for the soybean oil which was activated by clay bleached at 100 °C; moreover, the L* value generally showed a decreasing trend since the bleaching temperature decreased from 100 °C ( Figure 4 A).

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