Spatiotemporal Changes in Frost-Free Season and Its Influence on Spring Wheat Potential Yield on the Qinghai-Tibet Plateau from 1978 to 2017.

Int J Environ Res Public Health · 2023 · PMC10002338 · PMID 36901209

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a decreasing trendno p-value reported

an increasing trendno p-value reported

In total, with increased altitude, the delay rate of FFA, the advance rate of LFS and the rate of FFS length increase generally showed an increasing trend; nevertheless, the rate of EAT increase displayed a decreasing trend, which was mainly caused by decreased temperature and shortened FFS length ( Figure 3 e–h). 4.2.

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