A decreasing trend of URAT1 expression to 1.31 ± 0.06- and 1.02 ± 0.05-fold changes was observed in the groups treated with 100 and 200 mg of the ethanolic extract from L. acidissima fruits.
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Ethanolic Extract from <i>Limonia acidissima</i> L. Fruit Attenuates Serum Uric Acid Level via <i>URAT1</i> in Potassium Oxonate-Induced Hyperuricemic Rats.
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