Isothermal Storage Delays the Senescence of Post-Harvest Apple Fruit through the Regulation of Antioxidant Activity and Energy Metabolism.

Foods · 2023 · PMC10178556 · PMID 37174303

Europe PMC DOI

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extremely significantp < 0.01actually significant

In addition, as fluctuation in the temperature of the storage environment increased, the correlation between some indicators was enhanced, for example, the correlation between ADP and some indicators (such as EL, MDA, O 2 · − , H 2 O 2 , etc.) changed from significant ( p < 0.05) to extremely significant ( p < 0.01) ( Figure 8 A–C).

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