Barely Significant
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Natural variation in <i>HvAT10</i> underlies grain cell wall-esterified phenolic acid content in cultivated barley.

Front Plant Sci · 2023 · PMC10206312 · PMID 37235033

Europe PMCDOI
1
hedged sentence
0.0009
closest p · 0.0× alpha
0.0009
boldest claim

The sentences

highly significantp=0.0009actually significant
While wildtype cultivars had an average grain width of 3.97mm, mutant at10 STOP cultivars had a narrower width of 3.92mm and this difference was very highly significant (p=0.0009) suggesting a potential role for arabinoxylan-esterified phenolic acids in determining grain shape.

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