However, at the DAP6 stage in grains, except for β-glucosidase 28-like , the expression of putative pectinesterase 11 , α-amylase isozyme 2A-like , pectinesterase , and β-amylase 1 showed a decreasing trend compared with WT grains.
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Regulation of Grain Chalkiness and Starch Metabolism by FLO2 Interaction Factor 3, a bHLH Transcription Factor in <i>Oryza sativa</i>.
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