Thermomechanical Stress Analysis of Hydrated Vital Gluten with Large Amplitude Oscillatory Shear Rheology.

Polymers (Basel) · 2023 · PMC10459017 · PMID 37631499

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an increasing trendno p-value reported

However, at temperatures of 65 °C and above ( Figure 1 d–f), the viscous moduli show an increasing trend when shear strains exceed 40%.

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