Effect of reducing dietary crude protein level on growth performance, blood profiles, nutrient digestibility, carcass traits, and odor emissions in growing-finishing pigs.

Anim Biosci · 2023 · PMC10475375 · PMID 37402445

Europe PMC DOI

hedged sentence

0.0100

closest p · 0.2× alpha

0.0100

boldest claim

The sentences

highly significantp<0.01actually significant

Statistical differences were considered highly significant at p<0.01, significant at p<0.05.

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