With increased PEGDA content in the feeding ratio, the Tg of PTMC/cross-linked PEGDA blends showed a decreasing trend.
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<i>In vitro</i> enzymatic degradation of the PTMC/cross-linked PEGDA blends.
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With increased PEGDA content in the feeding ratio, the Tg of PTMC/cross-linked PEGDA blends showed a decreasing trend.