Development of Fortified Breads Enriched with Plant-Based Bioactive Peptides Derived from the Chia (<i>Salvia hispanica</i> L.) Expeller.

Foods · 2023 · PMC10528513 · PMID 37761091

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a positive trendno p-value reported

Compared to the control wheat bread, where the rating of “I liked it” predominated, a positive trend was found regarding the bread fortified with 10 mg of hydrolysate, which received the best score ( Figure 4 A).

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Development of Fortified Breads Enriched with Plant-Based Bioactive Peptides Derived from the Chia (&lt;i&gt;Salvia hispanica&lt;/i&gt; L.) Expeller.

The sentences

Development of Fortified Breads Enriched with Plant-Based Bioactive Peptides Derived from the Chia (<i>Salvia hispanica</i> L.) Expeller.