Occurrence of Mycotoxins in Dried Fruits Worldwide, with a Focus on Aflatoxins and Ochratoxin A: A Review.

Toxins (Basel) · 2023 · PMC10537527 · PMID 37756002

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a decreasing trendno p-value reported

Compared to 2018 and 2019, there was a decreasing trend in the notification of OTA in dried grapes for the last two consecutive years (2020–2021).

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a positive trendno p-value reported

The world’s dried fruit production has shown a positive trend over the last decade, reaching a total amount of 3.1 million metric tons in the 2021/2022 season.

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