Preparation and Characterization of Eugenol Incorporated Pullulan-Gelatin Based Edible Film of Pickering Emulsion and Its Application in Chilled Beef Preservation.

Molecules · 2023 · PMC10574067 · PMID 37836676

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a decreasing trendno p-value reported

Compared with the control group (75.3 ± 1.2% to 76.3 ± 1.1%), the pure film and the film containing Eu treatment group showed a decreasing trend over time, especially the film containing Eu.

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an increasing trendno p-value reported

The TVB-N value showed an increasing trend, which was consistent with the performance of composite films containing CEO with increasing storage times ( Figure 6 B).

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