In contrast, DCF fluorescence intensity significantly decreased in the presence of 25 μM quercetin (* p < 0.05), compared to that measured in the presence of SIN-1 alone, and a decreasing trend in fluorescence intensity was observed at 5 μM.
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Isolation of High-Purity Betanin from Red Beet and Elucidation of Its Antioxidant Activity against Peroxynitrite: An in vitro Study.
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