Study on Purification, Identification and Antioxidant of Flavonoids Extracted from <i>Perilla leaves</i>.

Molecules · 2023 · PMC10647449 · PMID 37959704

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0.0100

closest p · 0.2× alpha

0.0100

boldest claim

The sentences

extremely significantp < 0.01actually significant

The quadratic terms (A2, B2, and C2) all have extremely significant effects ( p < 0.01); according to the F and p values [ 20 ], the degree of impact on the total flavonoid yield in Perilla leaves can be determined as follows: liquid–solid ratio (A) > ultrasonic temperature (C) > ethanol volume fraction (B).

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