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Association of Dietary Changes with Risk Factors of Type 2 Diabetes among Older Adults in Sharpeville, South Africa, from 2004 to 2014.

Nutrients · 2023 · PMC10675501 · PMID 38004145

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an increasing trendno p-value reported
The lack of such a strategy in South Africa led to an increasing trend of unhealthy eating, characterized by high sugar and low fiber intake.

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