Curcumin improves the egg quality, antioxidant activity, and intestinal microbiota of quails during the late laying period

Poult Sci · 2023 · PMC10685021

Europe PMC

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an increasing trendno p-value reported

Compared with the control group, fasciculol E showed an increasing trend in the 50 and 100 mg curcumin-supplemented group, while it was significantly decreased in the 200 mg curcumin-supplemented group.

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