The Impact of Niclosamide Exposure on the Activity of Antioxidant Enzymes and the Expression of Glucose and Lipid Metabolism Genes in Black Carp (<i>Mylopharyngodon piceus</i>).

Genes (Basel) · 2023 · PMC10743074 · PMID 38137017

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a decreasing trendno p-value reported

Additionally, the liver and gut tissues of the group that was exposed to 10 μg/L NIC displayed a decreasing trend that was similar to that observed in the aforementioned group ( Figure 4 A).

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