A Machine Learning Approach Investigating Consumers' Familiarity with and Involvement in the Just Noticeable Color Difference and Cured Color Characterization Scale.

Foods · 2023 · PMC10743146 · PMID 38137230

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an increasing trendno p-value reported

Introduction For decades, dry-cured hams have been sold as the whole hind pig leg, but there is an increasing trend of consuming packets of sliced ham.

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