Barely Significant
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The Optimization of Assay Conditions and Characterization of the Succinic Semialdehyde Dehydrogenase Enzyme of Germinated Tartary Buckwheat.

Foods · 2023 · PMC10777983 · PMID 38201045

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hedged sentences
0.0010
closest p · 0.0× alpha
0.0010
boldest claim

The sentences

highly significantp < 0.001actually significant
Regression Model and Variance Analysis The analysis of variance ( Table 4 ) revealed that the model was highly significant ( p < 0.001), indicating its strong statistical significance.

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an increasing trendno p-value reported
Effect of pH on the Determination of SSADH Activity in Germinated Tartary Buckwheat As shown in Figure 3 , at a concentration of 0.2 mmol/L and a temperature of 30 °C, the SSADH activity of germinated Tartary buckwheat exhibited an increasing trend with rising pH until it reached its peak value of 275.12 nmol/min at pH 8.6.

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