Investigation of Corrosion Inhibition of Mild Steel in 0.5 M H2SO4 with Lachancea fermentati Inhibitor Extracted from Rotten Grapefruits (Vitis vinifera): Adsorption, Thermodynamic, Electrochemical, and Quantum Chemical Studies.

ACS Phys Chem Au · 2024 · PMC10811774 · PMID 38283783

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an increasing trendno p-value reported

The acquired EIS spectrum exhibited an increasing trend of the R ct value when Lachancea fermentati inhibitor concentrations were increased.

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Investigation of Corrosion Inhibition of Mild Steel in 0.5 M H<sub>2</sub>SO<sub>4</sub> with <i>Lachancea fermentati</i> Inhibitor Extracted from Rotten Grapefruits (<i>Vitis vinifera</i>): Adsorption, Thermodynamic, Electrochemical, and Quantum Chemical Studies.

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