highly significantp < 0.01
In addition, another two highly significant enrichment ( p < 0.01) terms may be related to meat quality. “actomyosin structure organization, GO:0031032” contains 3 genes ( EPB41L4B , CDC42BPB , and CDC42BPA ), which is related to composition and disassembly of structures made up of actin and myosin or paracrine.