After full adjustment for potential confounding variables in model 5, there was a marginally significant increase in non-cardiovascular mortality in participants with the highest TyG index compared to those with those in the lowest tertile (HR = 1.32, 95% CI 0.97, 1.79; P for trend = 0.072).
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Association of the triglyceride glucose index with all-cause and cardiovascular mortality in a general population of Iranian adults.
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