Spatio-temporal transcriptome and storage compound profiles of developing faba bean (<i>Vicia faba</i>) seed tissues.

A decreasing trend of WRI1 expression during seed development has also been reported in several oil-seed species ( Troncoso-Ponce et al., 2011 ).

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Our nutrient analysis showed that the embryo, in turn, accumulates starch increasingly towards the later developmental stages which could further be confirmed by our transcriptome results showing an increasing trend of transcripts levels encoding enzymes in the cytosolic glycolytic pathway.

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