A natural mutation in the promoter of the aconitase gene <i>ZjACO3</i> influences fruit citric acid content in jujube.

Hortic Res · 2024 · PMC10923642 · PMID 38464475

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hedged sentence

0.0100

closest p · 0.2× alpha

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boldest claim

The sentences

highly significantP < 0.01actually significant

Correlation analysis between the genotype and citric acid content of the 57 sequenced accessions revealed a strong, highly significant correlation ( r = 0.812, P < 0.01).

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