Calculated coefficients of r -Pearson’s correlation (0.981) and rho -Spearman’s correlation (0.983) between tri-glycosides and di-glycosides content were highly significant.
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Exposure to Light of the Abaxial versus Adaxial Side of Detached <i>Kalanchoë blossfeldiana</i> Leaves Affects Anthocyanin Content and Composition Differently.
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