Macular Pigment Assessment in Indian Population Using Degree of Polarization Threshold: Impact of Diet on Macular Pigment Density.

Apart from the borderline significant relation for IFCT-LZQ ( r = 0.2; P = 0.07) and Tufts‐LZQ ( r = 0.5; P = 0.06) scores in cluster 2, there was no significant relation with any of the other clusters with MP‐eye score and diet.

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When analyzed by clusters of MP‐eye scores, there was a positive trend toward increasing MP‐eye scores with increasing LZ intake for both IFCT‐LZQ and Tufts‐LZQ scores ( Fig. 2 ).

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