The abundance of G − bacteria, including Enterobacteriaceae , Proteobacteria , and Lachnospiraceae families, represented an increasing trend from simple hepatic steatosis progressing to fibrosis ( Loomba et al., 2017 ; Shen et al., 2017 ; Caussy et al., 2019 ; Schwimmer et al., 2019 ).
← all excerpts
Understanding the role of ursodeoxycholic acid and gut microbiome in non-alcoholic fatty liver disease: current evidence and perspectives.
1
—
—