Supplementation of Heat-Treated <i>Lactiplantibacillus plantarum</i> nF1 Changes the Production of Short-Chain Fatty Acids in Healthy Infants.

J Nutr Metab · 2024 · PMC11018375 · PMID 38623309

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an increasing trendno p-value reported

While both groups showed an increasing trend in SCFA concentrations after 8 weeks, the difference was not statistically significant in the control group.

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