highly significantP << 0.0001
ANOVA showed that both season (i.e., autumn and spring) and population had a highly significant effect on mass-specific energy content of lipid and glycogen stores ( P << 0.0001; Table S2 ).
ANOVA showed that both season (i.e., autumn and spring) and population had a highly significant effect on mass-specific energy content of lipid and glycogen stores ( P << 0.0001; Table S2 ).