Exogenous melatonin prolongs raspberry postharvest life quality by increasing some antioxidant and enzyme activity and phytochemical contents.

4 F, the amount of quercetin in fruits treated with MEL exhibited an increasing trend over time, while in the control sample, this trend decreased.

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There was a decreasing trend in the amount of rutin in all treatments, with this trend increasing with higher MEL concentration and over time.

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