Immunomodulatory, antioxidant, and growth-promoting activities of dietary fermented Moringa oleifera in Nile tilapia (Oreochromus niloticus) with in-vivo protection against Aeromonas hydrophila.

Meanwhile, a highly significant increase in the same growth performance parameters was observed in fish fed fermented (FMO 10%) and non-fermented (MO5%) M. oleifera leaf and seed mixtures compared to the control group, as shown in Table 4 and Fig. 5 .

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