After three weeks of intervention, it was found that there was a highly significant difference between the two groups in the VAS score and the total GI symptoms module score.
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Effect of the Low Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols (FODMAP) Diet on Control of Pediatric Irritable Bowel Syndrome and Quality of Life Among a Sample of Egyptian Children: A Randomized Controlled Clinical Trial.
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