There was also an increasing trend for traits such as AFR, BF_A, BF_B, BF_C, BF_Avg, FWR_F, FWR_M, and FWR_H at the 120 kg stage ( Figure 2 B).
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Transcriptomic Analyses Reveal the Effects of Walnut Kernel Cake on Adipose Deposition in Pigs.
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