More recently, due to several issues like lactose intolerance and milk protein allergies arising from CM consumption, an increasing trend for diets that prioritize environmental and health concerns (veganism, flexitarian diet, Paleo, and many others) has increased the demand for plant-based alternatives, as have cultural reasons.
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Carcinogenic Risk from Lead and Cadmium Contaminating Cow Milk and Soya Beverage Brands Available in the Portuguese Market.
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