In contrast, phenol, a putrefactive product, showed a significant decrease in concentration during the intake period (4 w and 8 w) compared with baseline (0 w) and a decreasing trend for 4 weeks after the end of intake (12 w; Fig. 3B ).
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Continuous intake of galacto-oligosaccharides containing syrup contributes to maintaining the health of household dogs by modulating their gut microbiota.
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