Exploration of Microencapsulation of Arginine in Carnauba Wax (<i>Copernicia prunifera</i>) and Its Dietary Effect on the Quality of Beef.

Animals (Basel) · 2024 · PMC11240376 · PMID 38997969

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a slight trendno p-value reported

WHC Despite a slight trend towards a decrease in WHC in the beef from cattle supplemented with arginine (2:1), the results of WHC in this study are in contrast to those obtained by Ma et al.

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