Optimised Formulation of a New Sweet Apricot Kernel-Enriched Yoghurt: Assessment of Physicochemical, Sensory and Antioxidant Properties.

Food Technol Biotechnol · 2024 · PMC11261645 · PMID 39045300

Europe PMC DOI

hedged sentence

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closest p · 0.0× alpha

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boldest claim

The sentences

highly significantp≤0.0001actually significant

Regarding the effect of adding sweet apricot kernel powder on TPC, DPPH, ABTS, syneresis, viscosity and acidity, a highly significant increase was observed (p≤0.0001).

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