The total protein content The average values (± S.E.) of the total protein content (mg/gm) at the indicated treatments recorded a marginally significant decrease of about 0.80–4.80% over the control, except for the corresponding value (61.14 ± 0.13 mg/gm) at both the highest conc. used (1.00%) and the continuous larval feeding pattern, where a marginal and statistically insignificant decrease (0.78%) over the control mean value (61.62 ± 0.06 mg/gm) was recorded.
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Effects of mulberry leaf enrichment with Lepidium sativum L. seed powder suspension on the economic parameters of Bombyx mori L.
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