Effects of public policy interventions for environmentally sustainable food consumption: a systematic map of available evidence.

Environ Evid · 2024 · PMC11378856 · PMID 39294837

Europe PMC DOI

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an increasing trendno p-value reported

2 , few articles were published before 2011 (15, N = 227) but there was an increasing trend in publications after 2013, with 201 of the 227 articles in the evidence base (88%) published from 2013 onwards.

also in 63,971 other papers

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