Nutritional Quality of Basal Resource in Stream Food Webs Increased with Light Reduction-Implications for Riparian Revegetation.

Conversely, Cyanobacteria were significantly lower in the shaded groups (1.87%) compared to the ambient groups (5.62%) ( p = 0.035), while Chlorophyta showed borderline significance ( p = 0.052) with a lower proportion in the shaded groups (Fig. 2 , Table 2 ).

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However, it did not significantly affect the biomarker fatty acid ALA, despite an observed trend that might contribute to its decrease (Table 3 ).

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