a decreasing trendP = 0.065
Dietary FBP supplementation displayed an increasing trend in the C18:3n3 ( P = 0.087) content while had a decreasing trend in the C18:1n9c ( P = 0.065) content in the yolk of the 0.25% FBP group ( Table 6 ).
Dietary FBP supplementation displayed an increasing trend in the C18:3n3 ( P = 0.087) content while had a decreasing trend in the C18:1n9c ( P = 0.065) content in the yolk of the 0.25% FBP group ( Table 6 ).
Dietary 0.5% FBP supplementation exhibited an increasing trend ( P = 0.088) on ADFI of laying hens during d 43−56 of the trial compared with the control group.