Differentiating Pond-Intensive, Paddy-Ecologically, and Free-Range Cultured Crayfish (<i>Procambarus clarkii</i>) Using Stable Isotope and Multi-Element Analysis Coupled with Chemometrics.

The mean δ 2 H was significantly different in rice crayfish, pond crayfish, and wild crayfish ( p < 0.05, shown in Figure 2 ), with the rice crayfish and pond crayfish groups showing extremely significant differences ( p < 0.01, shown in Figure 2 ).

also in 2,408 other papers