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Effects of Sulfur Application on the Quality of Fresh Waxy Maize.

Plants (Basel) · 2024 · PMC11478849 · PMID 39409548

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an increasing trendno p-value reported
The PV and BD of both waxy maize flour and starch showed an increasing trend under fertilization treatments, as follows, F 0 < F 1 < F 2 < F 3 , and the increase in the PV and BD in waxy maize flour under F 3 exceeded that observed in starch.

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