Variations in the Antivirulence Effects of Fatty Acids and Virstatin against <i>Vibrio cholerae</i> Strains.

J Microbiol Biotechnol · 2024 · PMC11485679 · PMID 39187456

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might not be significantno p-value reported

However, virulence gene expression in DHL011 ( toxT -AY) cultured in LB medium at 37°C was lower than 50% of the positive control; therefore, the effects of fatty acids in this condition might not be significant.

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