Characterization of the <i>Bacillus cereus</i> Group Isolated from Ready-to-Eat Foods in Poland by Whole-Genome Sequencing.

Foods · 2024 · PMC11506886 · PMID 39456328

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may be significantno p-value reported

Additionally, we identified further sequence types: ST8, ST92, ST166, that may be significant in identifying potentially emetic strains due to the presence of the ces gene.

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