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Effects of Different LED Spectra on the Antioxidant Capacity and Nitrogen Metabolism of Chinese Cabbage (<i>Brassica rapa</i> L. ssp. <i>Pekinensis</i>).

Plants (Basel) · 2024 · PMC11548317 · PMID 39519877

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an increasing trendno p-value reported
The DPPH demonstrated an increasing trend under the four treatments compared with CK, but it showed no significant difference between them.

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