Factors C, A 2 , B 2 , C 2 , A, and AC in Table 3 all have p-values less than 0.05, with C, A 2 , B 2 , and C 2 showing highly significant effects and A and AC showing significant effects, demonstrating the model’s applicability for optimizing polysaccharide extraction processes.
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Ultrasound-assisted extraction and antioxidant activity of polysaccharides from Tenebrio molitor.
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