Glutathione and Ascorbic Acid Accumulation in Mango Pulp Under Enhanced UV-B Based on Transcriptome.

Antioxidants (Basel) · 2024 · PMC11591329 · PMID 39594570

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a decreasing trendno p-value reported

Similarly, Figure 1 b indicated that the TA level showed a decreasing trend, where it decreased after 60 d (0.67) in the first year and gradually decreased after 40 d (2.0) in the second year.

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