These values increased at 20 days post-flowering but showed a decreasing trend after 30 days, reducing to 6.13–8.00 mg GAE/g ER and 4.47–7.66 mg CE/g ER by 40 days.
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Influence of Secondary Metabolites According to Maturation of Perilla (<i>Perilla frutescens</i>) on Respiratory Protective Effect in Fine Particulate Matter (PM2.5)-Induced Human Nasal Cell.
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