Results The traits Chl, Flav, NBI, Fm, Fv/Fo, A, gs , and RLWC exhibited highly significant differences due to the effect of inoculation with Bacillus cereus .
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Results The traits Chl, Flav, NBI, Fm, Fv/Fo, A, gs , and RLWC exhibited highly significant differences due to the effect of inoculation with Bacillus cereus .